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4 Chores to Address when you Disinfect the Kitchen


A lot of activities take place in the kitchen, which is why this is one of the rooms that can get extremely dirty in a flash. Because you use the kitchen for preparing healthy meals, keeping the space super clean should be your top priority. Read on to find out crucial kitchen cleaning tasks you need to tackle, so that you can provide a germ-free premise:


  • Address the oven - chances are your oven's interior is one of the filthiest areas in the kitchen. A quick glimpse inside the appliance would make you believe that fact, that's why actions should be taken and grime should be banished from the appliance. Burnt-on grease is challenging to eliminate and homeowners often ignore the cleaning needs of their ovens, but keeping them disinfected doesn't have to be such a tedious chore. Just empty the oven and cover it with a cleaning paste you should prepare with baking soda and water. On the next morning wipe the interior clean and your oven would be as good as new. Eliminate lingering odours and nasty germs from the oven with the help of white distilled vinegar mixed with water in a spraying bottle.


  • Refresh the fridge - if you tend to forget food products in the refrigerator for a long time, eventually they expire and nasty odours, as well as bacteria, appear inside the appliance. A super clean kitchen can't be achieved without a disinfected fridge, so make sure you tackle that task too. Throw away expired products and take out the fresh ones, so that you get an empty fridge. Spray the interior with the vinegar-water mixture you prepared for the oven, then wipe clean with a dry cloth. The goal of this procedure is to obtain a freshly scented fridge and also kill germs that pose a threat to your health. To be able to preserve the fresh smell in the refrigerator, open a box of baking soda and leave it inside. The ingredient would absorb any unwanted smell your appliance might face.


  • Banish dust - whether you are cleaning the kitchen or another room at your place, the dust has to be banished, so that you can call the space perfectly disinfected. When it comes to the right technique for removing dust from different surfaces, you should deal with the chore from top to the bottom. This means you need to address light fixtures first, then move on with the top of your refrigerator and higher kitchen cabinets and eventually tackle lower surfaces like the countertop and the floor. This way you would be able to banish dust quickly, eliminating the chance for you to knock it over areas you have already cleaned.


  • Sanitise the sink - your sink is another spot germs and bacteria find attractive, that's why you should keep the surface clean by scrubbing it regularly. While many homeowners are used to employing commercial cleansers to address sink grime, you can get the greenest cleaning approaches instead. For a metal sink, it is safe to disinfect it with baking soda paste you can prepare with half a cup of baking soda and half a cup of water. Apply the paste, wait for a few minutes and scrub the dirt off with a brush. The white vinegar solution you used for cleaning the fridge and the oven works wonders too.



Keep your kitchen sparkly clean by tackling four important cleaning tasks. Your refrigerator should be free from germs and tough odours, so declutter it from expired food products and eliminate smells and bacteria with a solution of white vinegar and water. The same cleaning mixture can be applied to your oven, which is another crucial chore you should address for a spotless kitchen. Removing dust from different surfaces in the kitchen is a must, so simplify the task by using the right approach. While disinfecting your kitchen, don't forget to banish grime from the sink. For that purpose, you can take advantage of a store-bought cleanser or go for a natural alternative like baking soda and white vinegar.


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